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Saturday, November 24, 2012

DumBell Success Stories: April Davis

Today's Success Story is a very special one! Not only is April Davis a long-time recruit, she is also a valuable part of the Ford Island childcare staff. We are thrilled to feature her Success Story today! 


April began taking class in October 2010. "I had stalled in losing weight on my own, and a friend of mine was willing to sign up for classes, too. I had originally started my weight loss journey at a whopping 197 pounds in August 2009, and had managed to lose about 20 pounds taking a nutrition class through Bloch Arena. I finished the class feeling happier and motivated to hit my goal of 160 pounds. That week after I finished the class, I tore a chunk of cartilage out from behind my kneecap. During the long process of getting military doctors to fix my knee and not just treat the pain, it was also discovered that I have two other painful issues with my knee: osteoarthritis that was greatly exacerbated by the injury and chronic tendinitis. During the rest and physical therapy I had tried to eat carefully to maintain my weight loss, but with barely even being able to walk 1/2 a mile without excruciating pain it was difficult to burn the calories to lose. At my first Boot Camp weigh in, I weighed 184 pounds. I was restricted to activities with little to no impact I had to modify a lot of the exercises. I pushed through every class and pound by pound dropped my weight. It took just over a year to reach my goal of 160 and I have maintained within a few pounds ever since December of 2011."



April in 2010 
"I love to run and Boot Camp has given me the muscle strength in my leg to withstand the hard impact to my knee," says April. "I run as often as possible, typically two days a week, and I try to take one cardio class a week as well. Lately, I've really come to enjoy a particular Spin class on Saturday mornings!"  

April doesn't subscribe to a particular diet, but follows Christina's suggestion of having carbs, fruit, and protein in the morning, and then tapering her carbs through the rest of the day. "I have a huge sweet tooth so I do allow myself one serving of dessert a week. I try to make even my desserts at home so that I can control the sugar and fats. I have had to teach myself to cook for small portions. It helps me and my family to resist the urge to overeat. And if I am satisfied, it's ok to not finish my plate." 

"I love the strong, supportive women in class and the healthy competition," says April. "We all can run against each other, determined to be first, and still say 'great job!' and mean it afterwards. That competition and support has brought me from an 11:30-12 minute mile to an 8:30-9 minute mile pace, even on my long runs that are 7-8 miles." 

April's second favorite part of Boot Camp? "I can't get enough Christina-isms! It's incredibly difficult to workout and laugh at the same time, but it would never be the same without Christina's sense of humor. She herself is motivating, I know she wants us to discover the best in ourselves and that her pushing in class shows me I am capable of being stronger. I have changed my entire way of thinking from 'I'm just trying to get through this to burn calories' to 'I need to make this harder so I can become more.'"

Trainer Christina Landry loves that April never lets anything get in her way. "In the beginning I could tell she wanted change because she had steady and gradual weight loss. Even with a painful, previous knee injury, she made as-needed modifications in every single class.
She even traveled all the way from Wahiawa every morning to participate with us! She maintained her weight loss for about a year, and then she went through another amazing transformation when her husband deployed. It wasn't just about losing weight anymore; she wanted to live a healthier lifestyle. It was like the light bulb went off in her head: she wanted to be healthy, not just thin. The change is also evident in her family. Just last month her husband won our Biggest Loser competition for the Halsey Terrace PM class! April is an amazingly strong woman, and she's a wonderful example of what can be achieved once you finally lay down the excuses and put forth genuine efforts." 

"I am thrilled to watch DumBell Fitness grow," says April. "When we do eventually PCS off-island, I will leave class with a heavy heart, but I am a changed woman and will take this knowledge, strength, and motivation with me. I will be anxiously waiting for DBF to go global!" 



April in March 2012


April in August 2012--looking great! 


Wednesday, November 21, 2012

DumBell Gives Back: Thanks For Your Support!

Thanksgiving is a time of giving thanks, and today DumBell Fitness wants to express our gratitude to our generous recruits! In just 6 months, you have participated in three charity events and raised $4,338! You inspire us and help us to remember what matters most--giving back to our local community. With your support, we plan to host many more events benefiting Operation Homefront in 2013. From the bottom of our hearts, thank you! 



May 26, 2012 
Total funds raised: $400 





August 4, 2012 
Total funds raised (benefiting the Zoo's educational programs): $2038





Operation Homefront's Meals for Military Families Fundraiser/Workout  
November 17, 2012 
Total funds raised: $1900 (that's the equivalent of 34 meals!) 




DumBell Fitness wishes you all a happy and healthy Thanksgiving! 




Monday, November 19, 2012

Trainer's Playlists: List 9


With the holidays coming up, cardio is more important than ever! Christina's latest Spin playlist will help you get moving! 


Monster Hospital (MSTRKRFT Remix)--Metric
Locked Out of Heaven--Bruno Mars
Around the World / Harder Better Faster Stronger--Daft Punk
Diamonds--Rihanna
Survival--Muse
Don't You Worry Child [feat. John Martin] --Swedish House Mafia
It's Time--Imagine Dragons
Turn Me On (Michael Calfan Remix) [feat. Nicki Minaj]--David Guetta
Anything Could Happen--Ellie Goulding
Throw Me Away--Korn
Let Me Love You (Until You Learn to Love Yourself)--Ne-Yo
Hold You--Gyptian
Could You Be Loved--Bob Marley & The Wailers



Friday, November 16, 2012

Healthy Recipes: A Lightened Up Thanksgiving!

Today's post focuses on finding healthy substitutions for your Thanksgiving favorites. The main event of Thanksgiving is the turkey, and luckily, turkey is pretty healthy! Stick to the breast meat and avoid the skin, and you've got a healthy protein. Just be careful what you pair with the turkey! Be sure to pick your favorites instead of eating everything that is laid out on the table. Take reasonable portions, eat slowly, and enjoy your day! 


Starters: 

Autumn Salad with Pears and Pecans 
Butternut Squash Soup with Sage 
Apricot Canapés 
Roasted Pears with Brie and Pistachios 

Side Dishes: 

Mushroom Fennel Quinoa Stuffing 

Wednesday, November 14, 2012

Wednesday's Winners: JoAnne Styger

Please join me in congratulating JoAnne Styger, Radford's Sept-October Biggest Loser! 

Since starting Boot Camp in June, JoAnne has lost 14 pounds. She had previously taken class for a few months after her third child was born, and returned this year after her fourth child. "I had seen such amazing results previously and had so much fun, I was ready to return!" 

JoAnne also looked to Boot Camp as a way to fight the baby blues, and to deal with her husband's deployment. "I remember, when my son was about 2 weeks old, sitting on my couch in the middle of the day and bursting into tears. I had struggled with the baby blues in the past, and I had the thought, 'it will be pills, or I need to go running.' So, I chose running. I got on my treadmill that day, and every day after that. If I didn't get a run in, the next day was usually a 'bad' day. Boot Camp also helped me get through the rest of the deployment with my head held high." 

In addition to taking the Radford Boot Camp 2 days a week, JoAnne is training for the Honolulu Marathon. "I run for at least 1 hour, 3 days a week. I love to run and have no problem disciplining myself to do so; I need Boot Camp to get my muscles going. As for my diet, that is the most difficult aspect for me. When I first began, my husband was deployed and I had a goal to lose 10 pounds. Having that goal helped me to focus and stay on track with my diet. Now that I've lost my baby weight, and I'm training for the marathon, it is a bit more difficult to balance my diet because I need enough fuel to get me through all the hours of running, and I crave everything!"

"I love everything about Boot Camp," says JoAnne, "but I'll begin with the childcare, because without it I could not enjoy everything else. I have four children, and I homeschool, so I have very little opportunity during the day to work out. The childcare helpers are always so welcoming to my children and they have always enjoyed going to Boot Camp and making friends. I also love how challenging Boot Camp is. I am a very athletic person, and have been for about 5 years (with a couple pregnancies in there!), but I am continually challenged by the workouts. Currently I attend Michelle's class at Radford, and I really enjoy her enthusiasm and experience. On days when I feel like giving up (like today when it was SO hot), her encouragement is awesome. I also like how she gives us 'homework' and then asks us about it in the next class. She won't let us get away with anything on the days we don't see her. Lastly, I love the sense of community that Boot Camp provides. I have really enjoyed getting to know the trainers and other recruits!"

Radford trainer Michelle Ragain says, "I appreciate JoAnne coming every week and giving 100%! She never gives up, and always does the agility course 3 times! Her hard work in and out of class has really paid off. I know she will do great in her upcoming marathon!" 


Congratulations, Joanne! 


Monday, November 12, 2012

Healthy Habits: Staying Active on Turkey Day!

While most of our mainland friends and family will have a side of blustery weather with their turkey, here in Hawaii we will undoubtedly have a day filled with sunshine. This leaves us with no excuses to not be active before our big meal! Check out some great, inexpensive fitness events below that are before or on Thanksgiving Day!

Hickam Turkey Trot

Saturday, November 17th at 0800. Meets at the Hickam Fitness Center. This race is FREE and no advanced registration is required! The top qualifiers even get a free frozen turkey! 


5th Annual McGrew Point Turkey Trot 

This fun Thanksgiving Day event includes a 5K walk/run for the adults, a 1 mile Keiki run, and even a tot trot! Packet pick-up is at 0715 and the event starts at 0800. McGrew residents have waived registration, but it is just $5 for non-residents to join the 5K race. Registration deadline is November 20th. Contact j.hartman@dumbell-fit.com if you would like a registration form. 


Honolulu Marathon Clinic Turkey Trot 

This 10K race also takes place on Thanksgiving Day at Kapiolani Park Bandstand. Registration begins at 0630 and admission is $5. Those that best predict their own finish time are eligible for prizes! 



Thanksgiving SPIN class! 

This FREE class is taking place at the Hickam Fitness Center Spin Room in Building 1113 from 0800-1000 on Thanksgiving Day. No reservations required, but make sure to arrive early to reserve a bike! 








Friday, November 9, 2012

Quick Tips: Navigating Restaurant Menus

For many people, eating at home is easy--it's a controlled environment and you know all of your ingredients. However, eating out is another story! The restaurant menu is tough to navigate, but these tips should help you make smart choices, even while eating out! 

Tip 1: Do your research and plan ahead! 

Many restaurants now have their nutritional information online. Take a look before you go and plan your meal. Walking in prepared gives you a much higher chance of success! A great site is www.healthydiningfinder.com. Or, check out the free smartphone app, yumPower--it gives you great data and also allows you to voice your opinion on whether restaurants have healthy options. If you're meeting for a late dinner, be sure to have a light snack such as a small piece of fruit so that you're ravenous when you arrive. 


Tip 2: Know your language! 

Some key words can let you know if a dish is healthy or not. Some words to avoid: 

battered, buttery, scalloped, crispy, creamy, fried, rich, in cheese sauce, hollandaise, béarnaise, tempura, with gravy, au gratin, Alfredo, breaded, croquettes, and deep fried

Words to look for: 

grilled, steamed, poached, baked, roasted, and braised


Tip 3: Know thy side items! 

Sometimes side items are not listed on the menu. Make sure to always know what is coming with your main dish. If it's mashed potatoes or french fries, ask for steamed brown rice or a plain baked potato instead. Or better yet, double the green veggies! You can also ask the chef to use olive oil instead of butter. 


Tip 4: Share your food! 

Even if you choose a healthier option, often times portion sizes are out of control. Split your entree with a friend or your husband and round it out with a small salad. Order a healthy appetizer (be careful, sometimes appetizers have the most calories on the menu!) and also a salad to help control portions. If you can't share, immediately box up half of your meal and take it home. 


More tips: 

Choose dishes flavored with herbs and spices instead of rich sauces, gravies, or dressings. Get sauces on the side and use them sparingly.

Order a broth-based (not cream-based) soup or salad (dressed lightly or with dressing on the side, used sparingly).

Order meals where fruits or vegetables are the main component.

For a lower-calorie dessert, try fresh fruit, sherbet or sorbet, or angel fruit cake with fruit topping.

Ask for extra lettuce and veggies  on sandwiches and burgers.


Remember, plan ahead for success! Good luck, and happy dining!